Setting the Table With Food Glorious Food
It is so unbelievable important what we eat. Just check out the link above and you will find out why! The mangosteen is going to be a part of the way we look at food!
Color my world
The concept of eating well to stay healthy bodes well for greater consumption of fruits and veggies. The more color on the plate, the better for you. Expect to see kids' vegetable/fruit side dishes and superfruits like acai and mangosteen, and micro veggies and herbs to enhance flavors, reports the National Restaurant Association in its 2009 What's Hot chef survey. Educate customers through signage, pamphlets, samplings and recipes on the benefits of fruits and veggies.
Health concerns
The need to stay healthy will be paramount. Foods that possibly prevent and treat diseases — functional foods — will move off shelves. Look for portion control to play a role at the table for health rather than cost-cutting reasons. Sponsor health fairs and tout the “good for you” mantra.
Do you want to know more about what mangosteen, the superfruit can do for you?
Please contact me and I love to inform you!
Yvonne Immerzeel
http://fembra.mymangosteen.com
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